Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

Class 26971 To offer a low-cost textbook, consider buying a used edition of Understanding Food: Principles and Preparation by Amy Brown Either the 5th or 6th editions will suffice for this course. Students may contact instructor at: lori.hamilton@mesacc.edu