Twisted and Delicious: The Salted Knot Fills a Pretzel-Shaped Hole in Metro Phoenix

This article was originally published on Thursday, February 17, 2022 and is only presented for historical purposes. The information below may no longer be relevant or accurate.

The Phoenix New Times spotlights Chad Day's successful pretzel bakery business. Day, former MCC English faculty, currently assists students in the MCC Learning Enhancement Center.