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| AGS165AB | Spring Sustainable Crop Production | 3 Credits | |||||
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Study of the importance of Spring-planted crops for food, feed, and fiber. Cultural practices for raising the major crops in the State of Arizona, including planting, environmental modifications, harvesting, handling and quality control with an emphasis on sustainability. |
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| Class | Location | Delivery | Dates | Days | Times | Instructor | Availability |
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29404
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TBA
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Online (On Your Time)
Lecture
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01/18/2022 - 05/13/2022
Spring |
Mo
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9:40 AM - 11:20 AM
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Class Ended |
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Notes: All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources). Lab Notes: Students registering for class 29404 must also register for lab 29405. |
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| AGS165AB – Labs | |||||||
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29405
|
Dobson Campus
Land Lab
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Hybrid
Lab
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01/19/2022 - 05/13/2022
Spring |
We
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9:40 AM - 12:10 PM
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Class Ended |
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| Lecture Notes: Students registering for class 29405 must also register for lecture 29404. | |||||||