"If you want to build a ship, don't drum up the men to gather wood, divide the work, and give orders. Instead, teach them to yearn for the vast and endless sea."
~Antoine De Saint-Exupéry
Mesa Community College is pleased to offer both an AAS degree and Certificate in the area of Sustainable Food Systems. Both offerings prepare those who have a personal interest in the ways that food is grown or raised, harvested and produced, prepared and consumed, as well as returned back to the land, for a successful continued career or further education. Courses are designed to be flexible with core classes being offered both day and night as well as in-person, online, and in hybrid formats.*
The Certificate of Completion is designed for students who may already have a degree in a related or unrelated area or for those who have a personal interest in bringing the multi-faceted concept of Sustainable Food Systems to fruition.
View this list of local, national, and international sources to connect with leaders and organizations and to learn about trending topics within the food system.
*Courses offered vary semester to semester. Students should see their advisor to plan ahead.
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The Maricopa County Community College District (MCCCD) is an EEO/AA institution and an equal opportunity employer of protected veterans, and individuals with disabilities. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.